Cookie Embossing Stamp Mold

Fun Food Tools' Cookie Stamps are a fun way to decorate cookies.

The stamp is carved from high quality wood and sealed with a durable coat of food grade oil.

All Fun Food Tools' cookie stamps leave a bold 2.5 inch design on your cookies.

Add More Fun to Your Baking Game!

These stamps are ideal for decorating gingerbread, springerle, and shortbread cookies.

Additional uses for the cookie stamp includes impressions on pie crust, fondant, gum paste, and modeling clay.

Roll out your dough to your preferred thickness and dust your dough with flour.

Press firmly around the stamp, the pattern is cut with a slight bevel to ensure the stamp releases easily. 

Maintenance and cleaning of wooden baking molds

When using it for the first time, please do not wash it directly with water

First wipe the mold with a clean cotton cloth

Then use vegetable oil to smear the surface of the mold, and then let the mold dry naturally, which can prevent mildew and dry cracking

After daily use of the mold, you can quickly rinse it with clean water, and then use a cotton cloth to dry and air dry. It is recommended to use vegetable oil for painting after each cleaning and drying, which can increase the service life of the mold and prevent deformation and cracking

Specifications

Material: Wood

Size: 2.5 inch (6.5 cm) in diameter and 1.5 inch (4 cm) tall